The Indus Valley Pre-Seasoned Cast Iron Square Paniyaram Pan | 9 Pits

Prepare delicious, crispy, and perfectly cooked paniyarams with The Indus Valley Pre-Seasoned Cast Iron Square Paniyaram Pan. Crafted from 100% pure cast iron, this premium cookware is naturally pre-seasoned with vegetable oil, offering a healthy, chemical-free cooking experience without synthetic coatings.

Featuring 9 evenly sized pits, this square paniyaram pan ensures uniform heat distribution, allowing you to cook fluffy paniyarams, appams, paddu, kuzhi paniyaram, egg bites, mini pancakes, fritters, and other bite-sized snacks with ease. Its naturally non-stick surface improves with regular use, while the sturdy cast iron construction retains heat for consistent cooking results.

Compatible with gas stoves, induction cooktops, electric stoves, ovens, and campfires, this versatile pan is ideal for everyday home cooking and outdoor use.

Key Features

• Made from 100% pure cast iron
• Pre-seasoned with natural vegetable oil
• 9 deep cooking pits for evenly cooked paniyarams
• Naturally non-stick surface that improves with use
• No chemical coating or synthetic non-stick layer
• Excellent heat retention and even heat distribution
• Compatible with gas, induction, electric, ceramic cooktops, ovens, and campfires
• Durable one-piece construction
• Scratch-resistant and warp-resistant
• Suitable for high-temperature cooking
• Long-lasting cookware built to last for generations

Benefits

• Makes crispy and fluffy paniyarams with minimal oil
• Naturally enriches food with iron during cooking
• Healthy alternative to chemical-coated non-stick cookware
• Retains heat longer for energy-efficient cooking
• Versatile for a wide variety of Indian and international recipes
• Develops better seasoning over time for improved food release
• Eco-friendly and fully recyclable cookware

Product Specifications

• Brand: The Indus Valley
• Product Type: Cast Iron Square Paniyaram Pan
• Material: 100% Pure Cast Iron
• Shape: Square
• Number of Pits: 9
• Finish: Pre-Seasoned
• Seasoning: Natural Vegetable Oil
• Coating: No Chemical Coating
• Color: Black
• Cooktop Compatibility: Gas, Induction, Electric & Ceramic
• Oven Safe: Yes
• Dishwasher Safe: No
• Rust Resistant: Yes (when properly seasoned and maintained)

Ideal For

• Paniyaram
• Paddu
• Kuzhi Paniyaram
• Appam
• Egg Bites
• Mini Pancakes
• Fritters
• Corn Balls
• Vegetable Balls
• Sweet Dumplings
• Snacks & Breakfast Recipes

Package Includes

• 1 × The Indus Valley Pre-Seasoned Cast Iron Square Paniyaram Pan (9 Pits)

Care Instructions

• Wash with warm water before first use.
• Dry immediately after washing.
• Apply a thin layer of cooking oil after every use to maintain seasoning.
• Avoid soaking the pan in water for long periods.
• Do not use harsh detergents or abrasive scrubbers.
• Store in a dry place to prevent moisture buildup.

Why Choose The Indus Valley Cast Iron Paniyaram Pan?

The Indus Valley Pre-Seasoned Cast Iron Square Paniyaram Pan is designed for healthy, traditional cooking with modern convenience. Its naturally seasoned cast iron surface eliminates the need for harmful chemical coatings while delivering exceptional heat retention and durability. With 9 deep pits and compatibility across multiple cooktops, it is perfect for preparing authentic South Indian delicacies and a variety of delicious snacks. As the pan is used over time, its seasoning improves, providing enhanced non-stick performance and richer cooking results.

Perfect For

• Home Kitchens
• South Indian Cooking
• Healthy Low-Oil Cooking
• Daily Breakfast & Snacks
• Professional & Home Chefs
• Traditional Cooking Enthusiasts

Enjoy authentic flavor and healthy cooking with The Indus Valley Pre-Seasoned Cast Iron Square Paniyaram Pan—crafted for durability, naturally non-stick performance, and delicious homemade snacks every time.